Recipe

September Newsletter Writers/Readers Quick Snack: Caramel Chex

Writers/Readers Quick Snack—Emily Walter

 

Caramel Chex

1 box rice chex ~ 1 stick butter ~ 1/4 c. light corn syrup ~ 1 cup brown sugar

Melt butter over low heat then add brown sugar, then heat on high until bubbly. Pour cereal into a paper bag and then pour syrup over cereal. Fold bag, shake, and microwave for 30 seconds 5 times, shaking after each time. Pour mixture onto wax paper and spread to cool. Enjoy! Yum!

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