Writers/Readers Quick Snack—Jody Day
Crack Crackers
1 box saltines
1 package Ranch dressing mix 1 cup vegetable or canola oil 4 TBLS. Red Pepper flakes
Place all 4 sleeves of crackers in a large bowl that has an air- tight lid. In a separate bowl, mix the oil, dressing mix, and pepper flakes, then pour over crackers. Stir well, secure the lid and turn it every few hours or so. Adjust the red pepper flakes if you don’t want it too hot.